Dalgona Coffee

 

Dalgona coffee

D is in love with this Dalgona since last year and can now prepare it himself now. This viral and super trending whipped coffee is so easy to make and delicious! And yes, gluten-free... so, let’s get started

 

Ingredients:

¼ cup Nescafe coffee

1 tbsp. sugar

3tpsp water

1 cup full cream milk

Ice cubes

Method:

 

Add coffee powder and sugar in a glass, add water, and whisk with help of a beater in one direction. Continue beating the mixture until it turns creamy and frothy. It will turn light in color. After 8 minutes the mixture will have a smooth silky texture. This is the Dalgona.

In a tall glass add ice cubes and fill ¾ of it with chilled milk. Drop the Dalgona over it slowly and spread uniformly to spread over the mouth of the glass. The rest of the Dalgona can be used later.

And it’s Ready!!!



 

This is my D for Dalgona coffee in BlogchatterA2Z April 2021 in Gluten-Free Made Yum By A Mum. I would like to know about you or your loved ones Gluten Free life, as it's always incredibly beneficial to connect with others who share similar experiences. 

 

Happy Gluten-Free Eating!!

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